Saturday, August 9, 2025

AI-Powered Agriculture Lab Boosts Smart Farming

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National Pingtung University of Science and Technology recently opened a state-of-the-art AI-powered agriculture lab. The lab features advanced sensors and automated systems designed to enhance smart farming techniques. University Principal Chang Chin-lung emphasized the importance of this new facility for Taiwan’s agricultural future.

Thanks to a generous equipment donation from Taiwan Hipoint, the lab now has tools that can closely monitor crop health. This donation plays a crucial role in advancing agricultural automation and data-driven cultivation methods. Chang hopes the AI-powered agriculture lab will soon become one of Taiwan’s premier centers for smart agriculture research.

Professor Chung Hsing-ying from the Department of Plant Industry highlighted several innovative aspects of the lab. For example, it uses special imaging technology to track plant growth accurately. Additionally, the lab can simulate various climate conditions to find the best environments for different crops. The collected data feeds into an AI system, which then adjusts greenhouse conditions automatically.

This system also predicts crop development and identifies early signs of pests or diseases. The lab houses two artificial-light plant growth chambers. Inside these chambers, researchers can control light color and intensity, temperature, humidity, airflow, and carbon dioxide levels. These precise controls help determine ideal growing conditions for various plants. Through this approach, the AI-powered agriculture lab fosters experimentation that could revolutionize crop production.

Earlier this year, the Department of Plant Industry hosted a free three-day greenhouse cultivation camp. The camp offered students practical lessons on electrical wiring, light setup, safety, and basic soilless growing methods. This hands-on experience complements the lab’s advanced technology and supports student learning.

Furthermore, in June, the department showcased its agricultural innovations at the Food Taipei Mega Shows. Their displays included herbal black tea, coffee, lemon peel pain relief patches, disinfectants, sugar-free sesame paste, and fish bone calcium supplements. This exposure highlights the university’s broad commitment to agricultural innovation.

The university benefits from its close proximity to the Pingtung Agricultural Biotechnology Park and other research centers managed by the Ministry of Agriculture. This location strengthens its goal to become a leading R&D hub for agriculture. Additionally, National Pingtung University maintains partnerships with two Japanese universities, promoting international collaboration and academic exchange.

In conclusion, the AI-powered agriculture lab represents a major step forward for smart farming in southern Taiwan. By integrating cutting-edge technology with hands-on education and global partnerships, the university aims to lead future advancements in agriculture. This lab is set to play a pivotal role in shaping Taiwan’s agricultural landscape.

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